I have made three cards for Food Fest Bingo. I may put the Types of Food and Cooking Processes cards together, but I haven't decided yet. I am curious to use the Spices card, because I have never heard of any of those spice mixes before and trying them out should be interesting. I might have bitten off more than I can chew (ha!) but I'm eager to see where this goes.
Types of Food
| Fish |
Travel Food |
Dried Foods |
Appetizers |
| Feast Food |
Cereal |
Comfort Food |
Vegetables |
| Nuts |
Roots |
Salads |
Soups |
| Dairy |
Bread |
Sandwiches |
Legumes |
Cooking Processes
| Puree |
Whip |
Zest |
Beat |
| Emulsify |
Infuse |
Simmer |
Truss |
| Bake |
Deglaze |
Deep-fry |
Temper |
| Reduce |
Julienne |
Smoke |
Grill |
Spices
| Mitmita |
Dukkah |
| Chaat Masala |
Sharena Sol |
And for my reference:
Fills can be made by:
* buying a cookbook
* reading a cookbook
* researching recipes online
* making a list of recipes
* translating a recipe from another language
* transferring a recipe from another world
* trying a new food
* cooking a new recipe
* inventing a recipe
* growing food
* foraging food
* hosting a feast
* learning a new cooking technique
* trying a different cooking utensil
* visiting a restaurant
* photographing food
* drawing or otherwise illustrating food
* making icons of food
* writing about food
* or other food-related activities.
