Ya, this recipe just had me mix the milk with the flour and add it to the boiling water, instead of cooking that bit first. I suppose I knew the bit about the cheese, but I have never seen Velveeta or any other processed cheese like that in shreddable form; it's all in slices.
![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
no subject
Date: 2021-04-21 09:11 pm (UTC)